DK, Kitchen Science With over 50 Fantastic Experiments

Kitchen Science: With Over 50 Fantastic Experiments
This hands-on science activity book by DK (author Chris Maynard) guides children in exploring basic chemistry and physics principles using everyday kitchen ingredients. Packed with more than 50 safe, easy experiments—like making “oobleck,” invisible ink, and homemade volcanoes—it’s ideal for homeschool science time, enrichment, or family science nights. The full-color photos and clear instructions make it accessible to students and parents alike. 

Product Details:

• Brand Name (vendor): DK 
• ISBN: 0789492067
• Grade Year: Upper Elementary – Middle School (approx. Grades 3–7)
• Media Type: Softcover Science Activity Book
• Publisher: DK Publishing
• Condition: Good (used)
• Inside Condition: Clean, intact pages
• Subject: Science / Experiments / Chemistry & Physics

This engaging title inspires curiosity by turning the kitchen into a lab. Students learn core scientific concepts—matter, solutions, reactions, pressure, etc.—while performing tangible experiments with salt, sugar, vinegar, baking soda, food coloring, and more. The visual layout and step-by-step format help build confidence and understanding in scientific thinking.